In the Know: Bi-Weekly Agritech Round-up (September 14, 2018)

The world of agritech is changing every day. Check out our bi-weekly round-up to stay in-the-know on the evolving world that is agriculture technology.

Continue reading In the Know: Bi-Weekly Agritech Round-up (September 14, 2018)

How Agriculture Becomes Agribusiness

During the early development of human society, people grew crops to feed their families out of necessity. Everyone pitched in to plant and harvest food and commodities as a regular part of daily life. As culture has evolved, farming has become more than merely an in-house method of survival. It has become a thriving industry for business development and technological advancement.

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In the Know: Bi-Weekly Agritech Round-up (August 31, 2018)

The world of agritech is changing every day. Check out our bi-weekly round-up to stay in-the-know on the evolving world that is agriculture technology.

Continue reading In the Know: Bi-Weekly Agritech Round-up (August 31, 2018)

The Seam Joins the International Cotton Association

The Seam is proud to announce that it has joined the International Cotton Association (ICA), the world’s leading international cotton trade association and arbitral body, as a corporate member. Mark Pryor, Chairman and CEO at The Seam, is also an independent member.

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In the Know: Bi-Weekly Agritech Round-up (August 17, 2018)

The world of agritech is changing every day. Check out our bi-weekly round-up to stay in-the-know on the evolving world that is agriculture technology.

Continue reading In the Know: Bi-Weekly Agritech Round-up (August 17, 2018)

Agritech and Sustainability

What is sustainable agriculture? Essentially, it is the ability to produce enough food and commodities to meet present needs without endangering the environment, public health or economic profitability. As the population grows, so does the demand for food and resources, and farmers must find ways to increase production rates while remaining environmentally conscious. If food and commodities are not produced with care, future generations of crops are at risk. The idea behind sustainable farming is to minimize one’s environmental footprint and enforce good stewardship of the land and natural resources.

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